Garden
Freshly rolled and topped with the freshest, local ingredients, all our 9” pizzas are made from scratch and cooked-to-order in our new outdoor, wood-fired oven.
Wood Fired Pizzas -
(weather permitting)
Margherita
tomato sauce, fresh basil, mozzarella (v)
Cured meat feast
chorizo, pepperoni, salami
Drifter's veggie
goat's cheese, fig, balsamic onion (v)
Mini Margherita
salad (v)
Kitchen
Forest burger
cheddar, bacon, baby gem, tomato, gherkin, Drift slaw, salad, chunky chips
Ringwood ale battered haddock
crushed mint peas, lemon, chunky chips
Honey-glazed ham
duck egg, chunky chips, ham hock salad
Ringwood ale battered halloumi
paprika wedges, basil purée, salad (v)
Sharing Boards
From the forest
honey-mustard country ham, farmers chipolatas, Lyburn cheese, Tunworth soft, caramelised red onion tart, pickles
From the field
battered halloumi, homemade houmous, rustic breads, roasted Mediterranean vegetables, pickles (v)
From the farm
sage & onion sausage roll, hand-raised pork pie, black pudding Scotch egg, piccalilli